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I don't like beets, but if you do, add some roasted, sliced beets to this salad along the outer edge of the plates.
Ingredients
Makes 4 servings
- 3 tablespoons olive oil
- 2 tablespoons white wine or champagne vinegar
- 2 tablespoons orange juice
- 1 ½ teaspoons orange zest
- 1 bag baby lettuces with frisee
- ½ cup walnut pieces, toasted
- 4 ounces chilled soft fresh goat cheese, coarsely crumbled
- Thin strips of orange peel or zest from one orange
Preparation
Whisk all ingredients in small bowl. Season with salt and pepper.
Mix lettuce, walnuts and dressing in large bowl; toss. Sprinkle with goat cheese and orange peel/zest.
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